Lightweight, robust and elegant, this high-quality stainless steel Yukihira Japanese pan is an everyday essential.
Its traditional design, combined with a functional design, guarantees even heat distribution for perfect cooking, while keeping your dishes nice and warm.

Practical and intuitive, it is equipped with internal graduations for precise dosing, and two pouring spouts suitable for both right- and left-handed users.
Its wooden handle and lid remain cool during cooking, providing a comfortable and secure grip.

One utensil to do everything: heat, simmer, pour, serve.
Trying a Yukihira is adopting it.

About Maruyama Giken

Based in Niigata , a region renowned for its metallurgical expertise, Maruyama Giken has been manufacturing kitchen utensils of exceptional quality since 1955.
Specializing in stainless steel shaping, the company collaborates with the biggest Japanese brands, both professional and domestic (including Yoshikawa).

Features

• 🔥 Compatible with all heat sources: gas, ceramic, induction

• 📏 Capacity :

  • 800 ml (16 cm)

  • 1.2 L (18 cm)

  • 1.6 L (20 cm)

  • 2 L (22 cm)

• 🪶 Material : 16/0 stainless steel, sourced from Japan (Kyushu)

• 🌳 Natural beechwood handle

• 🌲 Softwood lid (optional)

• 💧 Easy-to-read internal graduations

• 🫕 Double spout , ambidextrous

• 🇯🇵 Japanese manufacturing — craftsmanship, durability and refinement

Dimensions

• Ø 16 × 7 cm — handle 16 cm

• Ø 18 × 7.5 cm — handle 16 cm

• Ø 20 × 8 cm — handle 16 cm

• Ø 22 × 9 cm — handle 16 cm